Results 101 - 110 of 208 for mashed bar

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101. BEET BARS
Bake 30 minutes, 350 degrees. Nice with chocolate frosting.

Heat oven to 350 degrees. ... flour and remaining bar ingredients until well mixed. Spread ... cut into bars. Garnish as desired. Yields 36 bars.

Cream together sugar, brown sugar, ... add egg. Add mashed bananas to mixture. Stir in ... minutes at 350 degrees. Cut in bars. Makes 3 dozen.

Turn oven to 350 degrees. ... clean. Let cool in pan on a cooling rack. Sprinkle with powdered sugar if desired. Cut into bars. Makes 48 bars.

Heat oven to 375 degrees. ... Frosting. Cut into bars, 2x1 inch. Mix powdered ... additional hot water until smooth and of desired consistency. 72 bars.



Preheat oven to 350 degrees. ... until done. Leave in pan and spread with glaze. GLAZE: Combine all ingredients. Stir until smooth. Cut into bars.

Cream shortening and sugars. Add ... degrees for 25 minutes. Can frost with powdered sugar frosting or sprinkled powdered sugar over warm bars.

Mix well with mixer. Put ... off stove) and bring back to boil. Cool and add powdered sugar. Beat by hand until smooth. Spread on cooled bars.

Mix oil, sugar and eggs. ... and salt and mashed bananas. Mix well. Preheat oven ... ice. Spread over cooled bars. Refrigerate. Cut into squares.

Turn oven to 350 degrees. ... well. Stir in mashed bananas. In a medium bowl, ... Sprinkle with powdered sugar, if desired. Cut into bars. 48 bars.

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