Mandarin Orange Coconut Cake - Recipes - Page 11

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Results 101 - 110 of 115 for mandarin orange coconut cake

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101. PICKLING PIG CAKE

Mix cake ingredients all together and beat ... Cool Whip. Spread over cake and sprinkle with coconut. Cover and refrigerate until well chilled.

102. HAWAII CAKE AND TOPPING

Beat well. Bake at 350 degrees for 30 to 45 minutes. Cool cake before adding topping.

103. PEAPICKIN' CAKE

Mix cake mix with first 3 ingredients, then mix slightly with orange pieces. Pour into greased pans ... Add pudding and coconut. Spread topping on cooled cake.

104. SNOWBALL CAKE

Drain the juice from the ... Break angel food cake in pieces and put in ... together. Sprinkle with coconut. Top with 2 cups ... pecans, coconut and mandarin oranges. Refrigerate overnight.

105. COCONUT - PINEAPPLE CAKE

Mix all of above together and beat 3 minutes. Bake in 2 greased and floured 8 inch cake pans for 20-25 minutes at 350 degrees. Cool and frost.

106. IVY MANDARIN CAKE

Combine cake mix, eggs, gelatin, juice, flour ... until smooth. Add oranges, coconut and pineapple. Pour into 9x12 ... ingredients; spread over cake.

107. FLORITA'S PIG - OUT CAKE

Cook in three 8 inch round pans. Layers will be thin and sponge-like. Keep covered in refrigerator; let set overnight before cutting. ...

108. SALLY'S MANDARIN ORANGE CAKE

For cake; mix well. Bake in ... pans at 350 degrees for 15 to 20 minutes until done. When cool, mix the icing and spread on cake. Refrigerate.

109. MANDARIN ORANGE CAKE

Mix together oil, eggs, cake mix and undrained oranges. Bake in a 9 ... cake when the cake is cool. Keep leftover cake in the refrigerator. Health

110. MANDARIN ORANGE CAKE

Combine and mix with electric ... degrees for about 25 minutes. Cook butter, sugar, pineapple, flour and eggs. Add coconut and spread over layers.

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