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liver onions
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101.
BEEF LIVER IN A CASSEROLE
Blend ingredients in a small bowl. Let stand while preparing
liver
. Mix: Dredge well: Brown ... 8 servings. Serve with steamed rice and salad.
Ingredients: 8 (broth .. catsup .. flour .. onion .. paprika .. sauce ...)
102.
BABY BEEF LIVER CASSEROLE
Fry bacon. Remove from pan and drain. Fry
onion
in bacon grease. Place
liver
in large casserole dish. Add ... minutes, stirring once or twice.
Ingredients: 6 (bacon .. oregano .. pieces .. sugar ...)
103.
CHICKEN LIVER PATE'
Fry chicken
livers
with
onions
in the chicken fat. Mince ... salt and pepper and garlic powder. Blend into a smooth paste and serve on crackers.
Ingredients: 5 (egg .. good .. livers ...)
104.
FRIED VENISON LIVER
Place
liver
in freezer for 1 hour ... heat. Add the
onions
and fry for about five ... warm. When all is cooked serve with
onions
on heated platter.
Ingredients: 4 (oil .. thinly ...)
105.
CHICKEN LIVERS AND RICE
Saute mushrooms and
onions
in fry pan. In another ... box. Add chicken
livers
to
onions
and mushrooms. When rice is ready add chicken
livers
on top.
Ingredients: 4 (livers .. mushrooms .. onions .. rice)
106.
CHICKEN LIVERS WITH RICE
Cook bacon and butter about ... bacon bits. Cook
onion
in fat about 2 minutes. Add
liver
, dredged in flour, cook ... bacon bits on top. Serves 3-4.
Ingredients: 9 (flour .. juice .. parsley .. rich ...)
107.
LIVER PATE
Heat consomme and add gelatin. ... pate. Season with
onion
salt. Mix cooled consomme and
liver
mixture together. When consomme is ... frozen. Serve with crackers.
Ingredients: 5 (consomme .. salt .. temperature ...)
108.
BEEF LIVER IN CHILE SAUCE
Cook bacon until crisp. Drain on paper towel. Coat
liver
with flour. Brown on both ... is tender. Top with crumbled bacon and serve over rice.
Ingredients: 6 (bacon .. flour .. sauce .. soup ...)
109.
LIVER PATE
Saute chicken
livers
,
onion
and tarragon in 1 tablespoon ... chill thoroughly. Note: This is a mild pate for people who really don't like
livers
!
Ingredients: 11 (brandy .. broth .. eggs .. livers .. mustard .. nutmeg ...)
110.
CHICKEN LIVER PATE WITH PISTACHIOS
Combine chicken
livers
,
onion
, stock, bay leaf, thyme ... 24 hours, or up to 1 week. Serve with toast points, apple slices and raw vegetables.
Ingredients: 13 (brandy .. broth .. fat .. leaf .. nuts .. salt ...)
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