Combine sugar, water and lemon juice in small saucepan. Bring ... Cool completely. Combine fruit in salad bowl. Add lemon mixture; mix ... overnight. Yield: 8 servings.
Drain pineapple and save juice. ... cornstarch, orange juice, lemon juice, and pineapple juice. Stir ... cooled mixture over fruit and mix gently. Cover and refrigerate overnight. 10 servings.
Wash and cut all fruit. Combine in large bowl ... walnuts. Sprinkle with lemon juice to avoid discoloration. Combine ... or toss with salad. Yields: 4 servings.