Kebabs - Recipes - Page 11

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Results 101 - 110 of 209 for kebabs

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101. SHISH - KABOB

Mix all ingredients together. Place meat in marinade and refrigerate for at least 24 hours. Stir occasionally. Put meat on skewers and ...

102. SHISH KABOB FOR 4

Marinade beef cubes, green pepper slices, onion slices, mushroom caps for 6-8 hours. Arrange beef, peppers, onions, mushrooms and tomatoes ...

103. SHISH KABOB MARINADE

Mix marinade ingredients together in a bowl. Marinate cubed sirloin tip roast for several hours. Kabobs - tomatoes, onion wedges, green ...

104. SHISH KABOB MARINADE

Combine all ingredients and mix well. Makes about 3 1/2 cups of marinade, enough for about 4 pounds beef. Marinate for at least 12-14 ...

105. SHISH KABOB MARINADE

Mix above ingredients together and marinade with lamb or beef overnight.

106. SHISH - KEBAB

Combine all ingredients, add meat, marinate in refrigerator for 3 to 6 hours, turn several times. Put meat on oiled skewers - grill over ...

107. SHISH KABOB AND BBQ

Substitute vegetables with green or hot peppers, pineapple. Mix soy sauce, water, sugar and spice then blend with meats and soak for 4 ...

108. SHISH KABOB DINNER

Stir together oil, lemon juice, garlic, salt, dill weed and pepper. Place meat in shallow glass dish; pour lemon juice mixture over meat. ...

109. SHISH KABOB MARINADE

Mix all ingredients together. Place sauce in a glass bowl and add cubed meat and vegetables (can use 2 to 3 large sirloin or round steaks ...

110. SHISH KABOB

Trim fat from meat. Cut meat into 1 1/2 inch cubes. Mix vinegar, oil, onion, parsley, salt, and pepper. Marinate meat into mixture for 2 ...

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