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Results 101 - 110 of 176 for horseradish sauce mustard sugar
101. BEEF SUPREME
In a large Dutch oven, heat some oil. Add beef cubes (1/4 at a time). Brown well on all sides, adding oil as needed. Remove beef as it ...
102. BAR-B-Q BEANS
Cook sausage and ground beef until done. Pour off excess grease; add pepper, mushrooms, onions, and cook until tender. Add remaining ...
Mix together. Shape into mini ... pan. Cover with barbecue sauce and bake in moderate oven (350 degrees) for one hour. Mix and pour over loaves.
104. SPICED MEATBALLS
MEATBALLS: Combine all ingredients; shape ... butter until done. SAUCE: Combine all ingredients and ... dish. This recipe is a favorite Cajun dish.
105. BARBECUE SAUCE
Mix in a large bowl. Makes one quart. Keep refrigerated until ready to use.
106. PORK BAR-B-Q SAUCE
Simmer for 1 hour. Add cut up or sliced pork roast (cooked) and simmer awhile longer. Serves 8.
Wash lettuce and endive. Pat ... oil, vinegar, chili sauce, mustard, horseradish, sugar, salt and pepper. Cover and ... hour. Serve with salad.
108. SHERRY ROAST PORK
Place pork loin, ribs down, ... basting with sherry sauce (see below). Baste every 15 ... hours. Mix together and bring to a boil. Baste pork loin.
109. SAUCES FOR SALMON
Combine everything. DELICIOUS! Combine shallots, ... more as cubes melt. Squeeze capers to extract liquid and add the capers to the butter sauce.
Combine all ingredients. Keeps well in refrigerator. Makes about 1 cup. Delicious on boiled shrimp!
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