Results 101 - 110 of 1,290 for has brown soup

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Brown and drain sausage. Add potatoes, soup, cheese whiz, sour cream, ... spoon into greased 9 x 13-inch baking dish. Bake at 350°F for 1 hour.

Put hash browns, butter, salt, pepper, onions ... 2 pan. Mix soup, milk and sour cream. ... bake at 350 degrees for 1 to 1 1/2 hours. Serves 12.

Combine soup, sour cream, onion, 1/2 ... Pour thawed hash browns in dish. Pour soup mixture ... until mixture is bubbling and crackers are browned.

Melt butter (save 1/2 for crushed cornflakes). Mix hash browns, 1/2 cup melted butter; ... cream of chicken soup, salt, garlic and pepper. ... in oven from freezer.

Mix thawed hash browns with other ingredients. Bake at 350°F for 45 minutes.



Mix hash browns, soups, sour cream and onion ... cheese and sprinkle with parsley flakes. Bake at 350 degrees for 1 hour to 1 hour and 15 minutes.

Mix soup, sour cream and onion together. Put hash browns in 9 x 13-inch pan. ... Drizzle with butter. Bake at 350°F for 1 hour. Serves 12.

Mix all ingredients together in ... Place in 9"x13" pan. Bake at 350 degrees for 35 to 45 minutes or until hash browns have turned brown on top.

Heat oven to 350 degrees. ... chicken pieces. Dilute soup well with milk. Pour mixture ... bake another 20 minutes until browned and fork tender.

Place hash browns in 9 x 13 inch ... ingredients and pour over top of hash browns. Top with corn flakes mixture. Bake 50-60 minutes at 350 degrees.

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