In 2 quart saucepan stir corn syrup, brown sugar, mustard and ginger. Bring to boil ... 1/2 cup on ham during last hour of baking. ... juice to remaining glaze. Serve warm with ham. ... sauce as directed above.
Preheat oven to 350 degrees. ... walnuts, broth and mustard until well blended. Brush mixture over ham and bake 1 1/2 hours basting occasionally until glaze is well browned and fat ... as a dipping sauce.
In 2 quart saucepan stir corn syrup, brown sugar, mustard, and ginger. Bring to ... 1/2 cup on ham during last hour of baking. ... juice to remaining glaze. Serve warm with ham. ... sauce as directed above.