Results 101 - 110 of 164 for green pepper banana pepper

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In Dutch oven or kettle, combine cooked beef and next 4 ingredients. Cook until soft. Add remaining ingredients and bring to a boil. Reduce ...

Chop peppers, onions and green tomatoes mixed together in 1/2 ... other ingredients. Simmer 30 minutes. Then jar, makes approximately 20 pints.

103. SALSA
Dip tomatoes in boiling water 30-60 seconds to loosen skin. Dip in cold water and slip off skins. Core and chop tomatoes. Combine all ...

104. SALSA
Peel, chop, and seed tomatoes; ... Chop onion and peppers. In large pot, over ... Near end of cooking time, stir frequently to prevent sticking.

Combine all dressing ingredients. Marinate chicken in 2 tablespoons dressing for 30 minutes or so. Saute chicken in hot oil until done. ...



Heat oil in deep pot. ... mild and hot peppers. Cook for 5-6 minutes, ... white parts of green onion. Add 1/2 cup water. ... or at room temperature.

Tear lettuce into bite size pieces. Cut the artichokes into small pieces. Mix all ingredients together in large bowl. Refrigerate for one ...

Slice oranges in cartwheels. Peel bananas and slice in half lengthwise, ... Then arrange on greens and sprinkle with nuts and ... Makes about 1 cup.

109. SALSA
Peel, chop, and seed tomatoes; ... Chop onion and peppers. In large pot, over ... Near end of cooking time, stir frequently to prevent sticking.

Cut chicken into small pieces and completely cover with curry powder and set aside for 1 hour. Saute chicken in a small amount of oil until ...

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