Results 101 - 110 of 762 for german potato salad me

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Combine first 7 ingredients in a skillet; simmer 3-4 minutes, stirring. Place potatoes in a bowl, add salt and pepper. Pour dressing over ...

Fry bacon until crisp, drain on paper towels. Combine flour, sugar, salt and pepper. Stir in vinegar and water. Pour into bacon drippings ...

Cook vinegar, water, sugar and flour into a gravy. Fry bacon, cut in small pieces and drain. Cut up desired amount of potatoes into bowl. ...

Cut potatoes in cubes or slices. Combine vinegar, sugar, and 1 cup water. Heat this mixture and then slowly add 1/2 cup water and flour. ...

Fry bacon until golden brown, add 1/4 cup chopped onion and cook for 1 minute. Blend in flour, butter and water, vinegar, sugar, salt and ...



Cook potatoes with skins on. Skin and dice. Mix in onion, salt, pepper, green pepper and celery. Cook bacon until crisp. Add vinegar, water ...

Cook cubed potatoes. Cover with water. Add salt. Cook it until done. In another saucepan, boil together vinegar, sugar, water and celery ...

Peel potatoes, slice thin. Fry bacon, saute onion in fat. Blend in flour, sugar, salt, celery seed and pepper. Cook over low heat stirring ...

Boil potatoes with skins on the day before making salad. Peel when a little ... short of sauce, make another 1 cup of each again and thicken.)

Cube cooked potatoes. Chop and ... skillet with vinegar and pour over potato mixture. Mix together well. Blend to taste by adding whatever is needed.

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