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Results 101 - 110 of about 840 for garlic wing sauce
Bake chicken wings until done. In large saucepan ... until tender. Add garlic salt or garlic, black pepper, hot sauce, simmer on low heat. ... and sauce over rice.
102. BEST CHICKEN WINGS
Combine all ingredients in bowl ... well). Put chicken wings in large baking dish. Pour ... (uncovered) for 2 1/2 hours basting every half hour.
Mix sauce ingredients (soy, sugar, ginger and garlic). In large baking pan ... is sticky and coats wings - approximately 1 1/2 to 2 1/2 hours.
104. BAKED CHICKEN WINGS
Defrost chicken wings and rinse in cold water; ... Serve with duck sauce, if desired. Marinade may also be used for chicken kebabs on the grill.
Mix last 4 ingredients together for marinade; add chicken. Refrigerate 4 hours or overnight. Bake in marinade at 350 degrees 1 1/2 hours, ...
106. CHICKEN WINGS
Mix all ingredients, except chicken wings, in a deep bowl ... used for spare ribs, but substitute soy sauce for teriyaki sauce. Makes 15 to 20.
Mix all together and marinate ... minutes at 350 degrees. Turn once. Put in crock pot to keep warm. (Marinade sauce may be frozen and used again.)
108. CHICKEN WINGS
Mix all ingredients together in ... 1/2 minutes. Pour mixture over chicken wings and bake at 350°F for 2 hours or until wings are very brown.
109. BUFFALO WINGS
Combine all ingredients except chicken wings. Stir until sugar is ... with sweet and sour sauce for dipping. Makes hors d'oeuvres for 6-8 people.
Halve the wings and throw away the tips. Blend soy sauce, onions, sugar, oil, garlic and ginger in a large ... baste again when reheating in oven.
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