Results 101 - 110 of 340 for fruit pizza cool whip

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Place cookie dough in pizza pan and flatten out. Bake as directed. Let cool. Mix cream cheese and Cool Whip; layer on top of ... with assortment of fruit placed in concentric circles. Cook ... of fruit with it).

Any type of fruit may be used. Line bottom of 2 round pizza pans ( or 1 large ... at 350 degrees. Cool, remove foil and spread Cool Whip on top. Arrange fruit as ... it on the fruit.

Using the package directions for ... place into a pizza pan, that has been sprayed ... until golden brown, cool. Combine sugar and cornstarch ... cheese and cool whip just until smooth. Spread cream ... crust. Arrange sliced fruit in decorative pattern on top ... enjoy! Great summer dessert!

Mix sugar cookie mix and spread on greased pizza pan. Bake at 375 degrees for 12-15 minutes; cool. Mix together cream cheese and Cool Whip; spread over cookie crust. On top of this put any fruit of your choice. Suggestions: pineapple ... cherry pie filling, etc.

Slice and cook on greased pizza pan at 350 degrees for ... brown. Mix together and spread on dough. Cover with your choice of fruit in circles.



Orange Sauce: Cook until thickened, then cool. Cut cookie dough into ... a circle in pizza pan 1/4 inch from edge ... cheese and Cool Whip. Spread over dough. Slice ... orange juice over fruit (especially bananas). Refrigerate.

Mix cake mix, crackers, eggs, ... greased medium size pizza pans. Bake at 350 degrees for 15 minutes. Let cool. Mix cream cheese, sugar and Cool Whip. Spread on crusts. Cut up fruit and arrange on top.

Mix together crust ingredients; spread ... until browned, until cool. Mix filling ingredients and ... over filling. Distribute fruit evenly over pizza. Sprinkle nuts on top.

Press and bake sugar cookie dough according to package; cool. Mix cream cheese and Cool Whip; spread over dough. Arrange fruit in circle design. Cover with ... Cool. Spoon over fruit.

Mix last 3 ingredients and ... is cooled. Layer fruit on top. Best fruits - ... Glaze for topping. Refrigerate; cut into wedges before serving.

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