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Results 101 - 110 of 780 for frozen coconut cake
101. 7 DAY COCONUT CAKE
Mix sour cream, coconut and sugar. Let sit for ... Prepare 2 layer cake mix according to package directions. ... in refrigerator before serving.
Bake cake mix according to package directions ... sour cream and coconut. Mix well. Remove 1 ... mixture fold in frozen whipped topping and mix well. ... longer and then eat.
Prepare cake mix in 2 layers as ... remaining ingredients, finishing with whipped topping. Decorate with whole strawberries and sliced peaches.
104. 1-2-3-4 CAKE
Cream butter and sugar. Add ... Stack them with coconut filling. Night before making cake, mix filling ingredients well ... memory of Adriane Drake.
105. EASY COCONUT CAKE
Bake and mix cake according to directions on package ... (6 ounces) packages coconut, 2 (8 ounce) cartons ... Refrigerate for 3 days before serving.
Make cake, cool. Cut each layer ... sour cream and coconut. Reserve 1 cup of ... spread on top and sides. Refrigerate 3 days in airtight container.
Mix cake according to directions on box. Bake in 3 layers. Mix sugar, sour cream and coconut. Spread between layers. Store in refrigerator.
108. PUNCH BOWL CAKE
Bake cake according to package directions. Cool, ... Cool Whip and coconut together. Crumble 1/2 of baked ... layer. Chill until ready to serve.
Preheat oven to 350°F. Grease ... sour cream and coconut. In a large mixing bowl, combine the cake mix, butter, eggs, water, and ... cool slightly before slicing.
110. COCONUT CAKE
Bake cake mix according to package directions ... 7 ounces of coconut, Cool Whip and 1 ... 12-ounce package of frozen coconut and put on top and sides.
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