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Results 101 - 110 of 120 for fat veal
101. SHEPHERD'S PIE
Chop, process or mince the ... onion in the fat until soft. Add the meat ... under the broiler at a moderate heat, or at the top of a hot oven.
102. SWEDISH MEATBALLS
Mix all together. Brown in 1/4 cup hot fat or salad oil. Then remove ... sour cream. Add gravy master. Return meat to gravy and simmer 15 minutes.
103. BEEF STOCK
Preheat oven to 400 degrees. ... once. Discard accumulated fat. Transfer bones and remaining ... may gel during refrigeration; this is natural.
104. KIDNEY STEW
Remove all of the outer ... most of the fat, central fat and white ... desired, use dry red wine, adding during the last 2 minutes of cooking.)
105. BEEF STOCK
Makes 2 quarts. Preheat oven ... once. Discard accumulated fat. Transfer bones and remaining ... may gel during refrigeration; this is natural.
Microwave method: In 3 quart ... Vegetable Exchange; 1/2 Fat Exchange; 25 Optional Calories. Per ... dietary fiber. With veal sausage: 174 calories; 11 g ... 4 g dietary fiber.
107. WIENERSCHNITZEL
Veal cutlets may be marinated in ... 15-30 minutes. Heat fat in a large skillet. There ... so they will keep hot while the rest are being fried.
108. GREAT GOULASH
1. In 2 1/2 quart ... in casserole, add veal and remaining ingredients except sour ... calories, 7 g fat, 98 mg cholesterol, 815 ... chicken without sour cream.
Combine beef, celery, garlic, bread ... but thoroughly. Add fat if needed. Blend sugar and ... be served over mashed potatoes. Makes 6 servings.
110. AMERICAN CHOP SUEY
Brown onions in hot fat. Remove with slotted spoon. Cut beef, pork, and veal into small pieces in bite ... tender. Serve with hot cooked rice.
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