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Results 101 - 110 of 379 for egg casserole sausage mushroom
101. BREAKFAST CASSEROLE
Preheat oven to 350 degrees. Cook and drain sausage. Mix all ingredients together ... a large Pammed casserole and top with the rest ... Freezes well. Serves 12.
102. SQUASH CASSEROLE
Cut squash, boil and drain. Brown sausage and drain. Mix all together. ... overnight.) Top with shredded cheese and bake for 1 hour at 350°F.
103. BREAKFAST CASSEROLE
Place croutons on bottom of ... baking pan. Sprinkle sausage over croutons. Then mix: milk, mustard, cheese, eggs and soup. Place in refrigerator ... good friend Peggy Varner.
104. CASSEROLE BAKE
Brown the Italian sausage and onions. Put in large ... and pepper, Bisquick, eggs, zucchini and cheese. Mix ... because I did not drain the sausage.
Butter bread with softened butter ... butter and brown mushrooms and onions over medium heat ... set aside. Cook sausage and cut in bite size ... greased 11"x7" shallow casserole layer 1/2 of bread, mushroom ... with cheese. Mix eggs, milk, both mustards, nutmeg, ... until bubbly. Serves 8.
106. SAUSAGE CASSEROLE
Grease a glass dish, 9x9x4 ... dish the croutons, sausage, and cheese. Make a mix of eggs and other ingredients. Pour over ... for 1 1/2 hours.
Cook sausage in frying pan, drain fat. ... pan. Mix the eggs, milk, soup and mustard; ... desired, then sprinkle cheddar cheese. Bake 50 - 55 minutes.
Place cubed bread into 7x11 ... Next, put crumbled sausage and/or ham on top of cheese. Mix together eggs, milk, cream of mushroom soup, dry mustard, and pepper. ... minutes. Cut into squares.
109. BREAKFAST CASSEROLE
Pan 13 x 11 x 1 1/2. Line buttered casserole with croutons. Top with cheese; cooked and drained sausage. Mix eggs, mustard, milk and coup and mushrooms. Pour over casserole. Refrigerate ... frozen, thaw before taking.
110. BREAKFAST CASSEROLE
Spread butter in 9"x13" pan. ... the butter. Break eggs on top of cheese, poke ... Sprinkle eggs with sausage. Sprinkle mushrooms over sausage. Pour half and half over casserole. Top with remaining cheese. ... then cut in squares.
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