Results 101 - 110 of about 920 for egg casserole hard

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Wash asparagus and cut or ... buttered 9x9 inch casserole dish. Add asparagus. Layer egg slices over top. In a ... ingredients for a 9x13 inch casserole.

Bring water and 1/2 teaspoon ... cooked noodles, and eggs in a large bowl; toss ... minutes or until casserole is thoroughly heated. Yield: 6 servings.

Butter bread crumbs for topping. Mix all ingredients together and leave in refrigerator overnight. Bake at 350 degrees for 1 hour.

Mix all ingredients, except potato ... place in greased casserole. Put potato chips and ... Pour over all butter. Bake 35 minute at 350°F.

Cook first 6 ingredients until ... noodles. Pour into greased casserole dish and top with crushed potato chips. ... 30 minutes at 375 degrees.



Melt butter and saute onion ... a 2 quart casserole and sprinkle bottom with 1/3 ... of peas, 1 egg, layered. Repeat. Finish with ... 20 to 30 minutes.

Cook onion and butter in ... inch pan. Place egg slices in bottom. Cover the ... Sprinkle top with pepper. Bake at 350 degrees for 30 minutes.

Combine all ingredients and pour in crock pot, stirring thoroughly. Cover and cook on low 5 to 7 hours or high for 3 hours.

Mix all ingredients, except potato chips. Pour into buttered casserole. Cover with chips or crackers. Bake at 350 degrees for about 30-40 minutes.

Rinse cream of chicken soup can with 1/2 cup water. Mix ingredients and put in greased baking dish. Top with crushed potato chips. Bake 25 ...

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