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Results 101 - 110 of 140 for dijon ginger
Partially freeze beef to ease ... fruit juices, zest, ginger, garlic, pepper flakes and ... platter. Arrange fruit and meat over lettuce. Serves 4.
Barbecue ham on indirect heat, fat side up. Combine all ingredients in bowl and stir well. This becomes ham glaze. Ham: 8 to 10 pounds, 12 ...
103. TERIYAKI SALAD
(Using leftover steak. May substitute ... green onion, and ginger. Stir fry until asparagus ... steak and bamboo shoots; cook until heated through.
Arrange chicken, bone side down, in an 11"x7"x2" baking pan with thickest portions toward the outside of dish. Sprinkle with salt and ...
106. HOLIDAY GIFTS
Cream together and store in glass jars.
107. TERIYAKI STEAK
For 4 servings you will need:
Wash and dry the salad. Cut them into bite-size pieces. Place them in a bowl with the grapefruit and toss them with just enough ...
Combine all ingredients. Brush onto pork chops several hours before cooking. Grill or broil pork chops. Also good on lamb or chicken.
Prepare marinade by combining all ingredients (except spareribs) in saucepan and bring to a boil. Pour over spareribs in glass baking dish. ...
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