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Results 101 - 110 of 136 for curry chicken coconut
101. CHICKEN CURRY
Combine chicken, gravy, onion and parsley. Add curry powder, 1 teaspoon at a ... taste and texture, sweet, salty, tangy, chewy, crunchy, soft.
102. INDIAN CHICKEN BALLS
Mix all ingredients, except coconut, and chill. Form into balls and roll in coconut. Chill the chicken balls and serve them on toothpicks.
103. JAVANESE CHICKEN
In butter, lightly brown rice ... in hot water, chicken, raisins, Rice-a-Roni flavor packet, and curry powder. Cover and simmer 15 ... with peanuts and coconut. 4 servings.
Tear 4 (14x12) rectangles of ... each piece. Set chicken on top. Sprinkle with liquid ... pepper. Mix chutney, curry, peanuts, and coconut and spoon a little on ... degrees) for 10 minutes.
Fry chicken in butter very slowly. Mince ... Then add creamed coconut. Let it melt into ... minutes until it is part of the sauce. Adjust seasonings.
Saute pork in oil until brown; remove. Add chicken; brown and remove. Add ... hot taste. Serve pineapple for dessert/sherbet good accompaniment.
Granny Smith or pippin. In ... the mayonnaise and curry powder. In a large bowl ... whole cilantro sprigs. Serves 4. Total prep time: 30 minutes.
108. MOA HAWAIIAN CHICKEN
Wash and towel dry chicken; sprinkle with salt. Combine ... minutes. Combine crumbs, coconut, and curry powder. Preheat oven to 350 ... longer or until done.
Season flour with salt and pepper, coat chicken and brown in butter. Remove ... up, add rice, coconut and peanuts. Sprinkle with curry powder and mix well. Spoon ... and broil until tender.
Put chicken in flat baking dish, skin ... Baste once or twice. Serve with hot rice. Serve with coconut, raisins, peanuts, or chutney as condiments.
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