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Results 101 - 110 of 1,160 for crushed shrimp
101. SEAFOOD SCAMPI
Can be made in a ... fish flakes and shrimp are pink, add spring onions ... rice or Chinese noodles. Can also be used as an appetizer. Serves 8.
102. STUFFED EGGPLANT
Cut tops from eggplants and ... is evaporated. Add shrimp and cook for 20 minutes ... amount of water until filling is heated through. Serves 6.
103. ONE HOUR PAELLA
In heavy dutch oven over ... 20 minutes. Add shrimp, tomatoes and saffron. Cover and cook until shrimp are pink, about 8 to 10 minutes. Serve!
104. FISH CASSEROLE
Cut up fish or scallops. Place in a small casserole dish and cover with soup. Bake in a preheated 350 degree oven for 10-15 minutes. Remove ...
105. PANCIT LUGLUG
In place of tinapa, use any smoked fish (about 2 ounces). Place smoked fish in a 250 degrees for 1 hour or until dry. Shred.
106. BAKED HADDOCK
Arrange fish in dish and spread soup over fish to bake for 20 minutes at 350°F. Melt butter, then add to butter finely chopped onion, ...
Saute garlic in olive oil ... slowly 10 minutes. Add shrimp and scallops (LOW heat). Simmer slowly a few more minutes. Add fresh chopped parsley.
108. SEAFOOD CASSEROLE
Saute peppers and onions in ... Melt 2 tablespoons butter and add 1 cup crushed Ritz crackers. Put over casserole. Bake 20 minutes at 400 degrees.
In a large skillet heat ... 15 minutes. Add shrimp and scallops and cook until ... sauce over pasta and sprinkle with parsley. Makes 4 servings.
110. SEAFOOD LASAGNA
Cook lasagna noodles according to ... wine. Stir in shrimp and crab; spread half over ... Let stand 15 minutes before serving. Makes 12 servings.
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