Cook noodles in boiling salted ... excess juice. Cut chicken into bite-size cubes. Cook onion ... add stock and cream. Boil 1 minute. Add carrots and cook for 5 minutes. ... minutes. Stir in peas and fresh herbs, season with ... before serving. Serves 6.
In large heavy saucepan, melt ... medium-high heat. Add chicken thighs, turning until browned on ... stir in rice, peas and carrots. Cover and let stand ... until rice is tender.