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Results 101 - 110 of 310 for cream drops
101. CREAM CHEESE MINTS
Mix with pastry blender. Knead and form into little balls. Press into mint mold and unmold immediately. Add more powdered sugar if it ...
102. CREAM CHEESE MINTS
Mix and knead like pie dough. Roll into marble-size balls. Unmold at once onto waxed paper sprinkled with sugar. May freeze mints. Have ...
Makes 2 cups. Thoroughly mix all ingredients and spread on your favorite bread.
Or 4 tablespoons yogurt. Mix crab and lime 1 hour in advance. Drain. Mix filling. Fill scooped tomatoes. Makes 36.
105. CREAM CHEESE MINTS
Mix all ingredients together. Knead with hands working all color until blended. Roll into small balls in sugar. Press into molds and pop ...
Peel and thinly slice cucumbers; chop onions. Put onions and cucumbers in large bowl. Cover and let stand 1 hour. Combine all remaining ...
107. CREAMY CREAM PUFFS
Prepare a baking sheet with ... after each addition. Drop batter by heaping tablespoons, 3-inches ... puffy. Cool. Split cream puffs and remove any soft ... and strawberries. Serves 12.
108. BUTTER CREAM MINTS
If white mints are wanted, use 5 tablespoons Crisco and add lemon flavoring. Mix ingredients thoroughly and press into desired molds which ...
In large bowl combine sugar, ... add a few drops of food coloring, then blend ... cookies. Cookie cutters of assorted shapes and sizes can be used.
110. MAPLE NUT ICE CREAM
Put milk, oil and butter ... Freeze unused or not eaten ice cream in freezer containers. Remove ice cream from freezer 15 minutes before serving.
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