Results 101 - 107 of 107 for cranberry mandarin orange sauce

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Heat cranberry sauce until thin. Strain and set ... fluffy. Fold in berries, apple, oranges, and nuts. Place in decorative mold and chill overnight.

Dissolve the gelatin in boiling ... thickened. Fold in orange sections, pineapple tidbits, nuts and jellied cranberry sauce that has been crushed. Chill until firm.

Pour boiling water into bowl; add both Jello packages and stir until dissolved. Add remaining ingredients, pour into mold and chill until ...

Dissolve Jello in the boiling water. Add the cold water and refrigerate until almost set. Add remaining ingredients and chill well.

In a large bowl add all ingredients except mandarin oranges. Blend with blender. Stir ... dish. Put in freezer for several hours before serving.

Dissolve Jello in 2 cups boiling water. Drain all other ingredients and add to Jello. Mix, pour into mold, chill overnight.

Dissolve cherry Jello in 2 cups boiling water. Do not add cold water but add fruits with their liquid. Mix well and chill.

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