Results 101 - 110 of 1,350 for covered raisins

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

The secret to this moist, ... until smooth. Add raisins and remaining flour; mix by ... well with oil. Cover with a damp towel or ... bottom (about 190-200°F internally).

An Oatmeal Bar with a ... edges together to cover filling. The crust should look ... the cookie sheet covered lightly with waxed paper. These ... for dates.  • RAISIN FILLS: Substitute raisins for dates.  • MINCEMEAT FILLS: ... Makes 1 (10x15-inch) pan.

In a large mixing bowl, ... whole wheat flour, raisins and remaining bread flour a ... to prevent drying. Cover and allow to rise in ... than 1g polyunsaturated fat.

In the bowl of an ... soft and sticky. Cover and let rise in a ... Olive Oil. Variation: Add 1/2 cup raisins to batter to make raisin muffins.

Dissolve yeast in 1/2 cup ... side is up. Cover lightly with foil and let ... bread and cinnamon raisin bread by rolling out each ... with cinnamon-sugar and raisins, if desired and rolling up to rise.



In a bowl mix flours, ... moisten. Fold in raisins, spoon into 2 greased ... minutes. With knife loosen edges and invert on racks, removing cans.

Cook rice according to directions. Combine all ingredients. Bake at 350 degrees uncovered until done (about 1 hour).

Preheat oven to 375 degrees. ... then fold in raisins and walnuts. Drop batter by ... Remove to wire rack to cool. Yield: 2 1/2 to 3 1/2 dozen.

Stir together first 6 ingredients. ... forms. Stir in raisins. Cover; chill at least 1 ... stored in tightly covered container up to 3 weeks. Makes 8 dozen.

Cream oil and sugar. Add ... well. Add nuts, raisins, and vanilla. Pour into ... beat well. Add remaining ingredients; mix well. 12-20 servings.

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

 

Recipe Index