Results 101 - 110 of 222 for corn rice

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Cook rice according to package directions. Mix corn, butter, soup and rice. ... dish. Layer cheese on top. Bake at 350°F for 20 to 30 minutes.

Cook rice according to directions; set aside. ... baking dish. Bake at 350 degrees 40-45 minutes. Garnish with pepper rings, tomatoes, and parsley.

Cook rice according to package directions. Mix together with rest of the ingredients. Bake at 400°F for 30 minutes or until heated.

Melt butter. Sauté onion and pepper. Add all other ingredients except cheese. Put in casserole dish and bake at 325°F for 45 ...

Preheat oven to 300°F. Combine popcorn, cereal, pretzels, and pecans. Combine sugar, butter and syrup in medium saucepan. Cook on ...



Mix together and refrigerate overnight before serving.

Brown beef and drain. Add next 4 ingredients. Cook on top of stove until cheese melts. Spread chips on bottom of casserole. Pour mixture ...

Preheat oven to 375 degrees ... cornbread, biscuits and rice. Soak onions in 1/2 ... liquid if stuffing seems dry. Buttered 3 quart baking dish.

Melt peanut butter and chocolate. Put 9 cups chex in large bowl. Pour melted peanut butter and chocolate over chex. Mix with wooden spoon ...

Boil butter, brown sugar, white syrup and salt for 5 minutes. Remove from burner and add baking soda. Pour mixture over cereal and nuts, ...

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