Corn Casseroles for 2 - Recipes - Page 11

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Results 101 - 110 of 5,950 for corn casseroles for 2

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101. CORN CASSEROLE

Melt butter in a pan. Add whole kernel corn, cream style corn, sour ... at 350 degrees for 15 minutes. Add grated cheese ... for 30 additional minutes.

102. CORN CASSEROLE

Microwave butter, onions and bell pepper for 5 to 6 minutes. Mix eggs, corn and muffin mix. Combine all ... cheese. Bake at 400°F for 30 minutes.

103. CORN AND RICE CASSEROLE

Cook rice until done according to package. Add butter, corn (drained) and add cream of ... top and return to oven to melt. Serves about 8 people.

104. SAUSAGE - ZUCCHINI & CORN BREAD CASSEROLE

Saute zucchini and onion. Arrange ... and cheese. Mix corn bread per package directions. Pour ... at 350 degrees for 35 minutes or until lightly ... into serving size pieces.

105. MEXICAN CORN & ZUCCHINI CASSEROLE

Cut corn from cobs (about 1 1/2 ... (6 servings.) One can (about 16 ounces) whole kernel corn, drained, can be substituted for the fresh corn.

106. CORN BEEF AND NOODLE CASSEROLE

Cook noodles according to package ... beef, and onions. Pour soup on top and add cheese on top of soup. Bake at 350 degrees for 40 to 50 minutes.

107. JALAPENO CORN BREAD CASSEROLE

Preheat oven to 425 degrees. ... Add jalapeno peppers, corn and muffin mix. Mix well. ... golden and puffed. Let stand 10 minutes. Cut into squares.

108. CORNED BEEF AND CABBAGE CASSEROLE

Preparation time: 10 minutes. Baking ... Bake in a 350 degree oven for 30 minutes. Serves 4. 410 cal. per serving. Source of Vitamins A, B, C.

109. CORN BREAD CORN CASSEROLE

Bake corn bread mix according to package ... 1 cup grated cheese on top. Bake 30 minutes at 350 degrees. Always a hit at covered dish dinners.

110. CORN CASSEROLE

Mix corn, eggs and sour cream. Stir in Jiffy mix. Blend in melted butter. Bake at 350°F for 45 minutes to one hour. Cut should come out clean.

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