Results 101 - 110 of 141 for cook banana pudding

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Place bananas and bread (cut in 9 ... Cover tightly and cook over boiling water for 35 ... cream. This dish can stand, cooked, for up to an hour.

Combine 1/2 cup sugar, flour ... milk; blend well. Cook, uncovered, over boiling water, ... "nilla wafers and bananas." Pour about 1/3 of ... Spoon meringue over pudding. Bake in 425 degree ... browned, about 5 minutes.

Reserve 1 banana and 10 to 12 Nilla ... milk; blend well. Cook, uncovered, over boiling water, ... on top of pudding, spreading to cover entire ... as pictured on package.

Reserve 1 banana and 10 to 12 Nilla ... milk; blend well. Cook, uncovered, over boiling water, ... on top of pudding, spreading to cover entire ... of dish. Serves 8.

Combine 1/2 cup sugar, flour ... milk; blend well. Cook, uncovered, over boiling water, ... layer of sliced bananas. Pour about 1/3 of ... dish. Makes 8 servings.



In large glass bowl, mix ... wax paper) and cook 4 to 5 minutes on ... the mixture is pudding consistency, beat with hand beaters to make smooth. Mash bananas with fork and fold into ... sure and cover container.

Reserve 1 banana and 10-12 NILLA wafers for ... milk; blend well. Cook, uncovered, over boiling water, ... on top of pudding, spreading to cover entire ... sealing well to edges.

Mix first 5 ingredients thoroughly with a mixer. Then cook on medium/high while stirring to ... Layer wafers and bananas in a dish. Pour mixture ... brown in the oven.

Blend 1/2 cup sugar with ... add scalded milk. Cook until slightly thickened, stirring constantly. ... layer of sliced bananas. Cover with a layer ... browned. Yield 6-8 servings.

Combine 1/2 cup sugar, flour ... milk; blend well. Cook, uncovered, over boiling water, ... layer of sliced bananas. Pour about 1/3 of ... on top of pudding. Bake at 425 degrees until brown.

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