Results 101 - 110 of 148 for coconut milk ice cream

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Melt butter and mix with ... chill. Blend pudding, ice cream and milk. Pour into pie shell. ... and sprinkle with coconut. Keeps well in refrigerator!

Mix dry ingredients together. Add shortening, butter and milk gradually. Beat well. Add 1 ... next, then add coconut and layer. ICING: Mix egg whites, sugar, cream of tartar and vanilla in ... and sides of cake.

Separate eggs, beat white until stiff and set aside. Cream Crisco and butter and sugar. ... Put flavoring in milk and stir in sifted flour ... with milk. Add coconut. Blend in egg whites ... spread on cold cake.

Use directions on cake mix box but add the milk and sugar. Bake in 3 ... ingredients and let stand overnight. Spread between layers and on top of cake.

Cream together sugar, butter, Crisco and ... Cream together ingredients listed and spread on cake. Sprinkle with coconut and nuts, if desired.



In saucepan melt chocolate chips in milk. Bring to a boil ... cook and stir coconut in butter until lightly browned. ... inch pan. Cut ice cream in lengthwise and horizontal slices. ... Cover, freeze until firm.

Pour in long floured cake pan; bake until done. Blend sugar and cheese; work in milk and vanilla. Ice cake. Sprinkle 1 can coconut on top.

Stir shortening to soften. Sift ... Add 2/3 cup milk; mix slowly to dampen ... Sprinkle with 1 1/2 cups shredded coconut. Fresh or frozen is best.

(Save out for icing the ... whites, then add the syrup. Add 3/4 cup of powdered sugar and vanilla; beat well. Use as much coconut as you like.

Mix crackers and butter together ... together pudding and milk as directed on package. Blend in ice cream and pour over crust. Let ... sprinkle with toasted coconut. Refrigerate about 8 hours before serving.

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