| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 250 for club
Cook squash and onion together until tender. Drain and mash well. Add cheese and other ingredients. Pour into casserole, and top with ...
102. BRIDGE CLUB DELIGHT
Thoroughly drain: Add: Mix well and chill. Pile into dessert glasses and top with more Cool Whip if desired. 4 generous servings. You ...
Preheat broiler. In small bowl, combine mayonnaise, relish, lemon juice and pepper; set aside. Place chicken on broiler rack; broil 4 ...
104. CLUB CASSEROLE
Mix all ingredients together. Refrigerate overnight. Bake in 9"x13" pan, uncovered for 1 1/4 hours at 350 degrees. Serves 8 to 10.
105. CHICKEN CLUB SALAD
Tear lettuce into bite-size pieces (about 6 cups). Break bacon into large pieces. Just before serving, add bacon and chicken to lettuce; ...
Boil onions in water until tender, about 15 minutes. Mix dry ingredients well. With the water at a full rolling boil, pour dry ingredients ...
Brown almonds in butter. Toss cooked chicken with all other ingredients (except cheese and chips) and place in 2 quart casserole. Sprinkle ...
108. CLUB CASSEROLE
Brown hamburger. Combine all ingredients. Bake at 350 degrees for 1 hour. Cover top with 1 can of chop suey noodles and bake for 15 more ...
109. CHEESE CLUB SANDWICH
Set oven to broil and/or 550 degrees. For each sandwich, broil bread slice 5 inches from heat until golden brown on 1 side; turn. Broil ...
Cook grits in salted water, add grated cheese and butter. Beat in eggs and seasonings. Pour in buttered casserole and bake at 300 degrees ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables