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Results 101 - 110 of 703 for chowder celery carrots
Rinse turkey legs and place ... Wash and slice carrots, celery with tops. Add to legs, ... slightly. Sprinkle with parsley. Makes 12 servings.
Cook potatoes 15 minutes. Saute onion in butter. Add corn, flour, water. Cook on medium heat - add salt and pepper, vegetables and other ...
Saute carrots, celery, onion and garlic in ... cubes; add to chowder, cover and simmer 5 ... Sprinkle with remaining parsley. Makes 6 to 8 servings.
104. CHICKEN CORN CHOWDER
Melt butter in 3-quart saucepan. Saute onion, celery, carrot and green pepper until almost ... Place under broiler until browned. Makes 6 servings.
Combine first five ingredients in a large saucepan. Cover and cook over medium heat until vegetables are tender. Melt butter in Dutch oven ...
106. BAY SCALLOP CHOWDER
Place vegetables in large pot, cover with chicken broth and bring to boil. Add salt, pepper, bay leaf and thyme. Lower heat, simmer covered ...
Drain and flake salmon, reserving liquid. Saute garlic, onion, celery and green pepper in butter. Add potatoes, carrots, reserved salmon liquid, chicken ... with parsley. Serves 4-6.
108. CLAM CHOWDER
Slice up bacon into small ... leafy section of celery chopped fine and 1 sweet ... clams. Add grated carrots. Cover and bring to ... 6 to 7 qts.
Dice bacon and fry until ... cup hot water, celery, carrots and clam juice (save clams). ... taste. Serves 6 generously. Serve with crusty bread.
Fry bacon until brown and crisp; remove from pan. Add to fat, the onion; cook tender. In large stock pot, heat fish stock. Add all ...
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