In saucepan, cook sausage until done, add zucchini and garlic. Cook until zucchini is tender. Add soup and tomatoes. Blend cornstarch and ... Makes about 3 cups.
In a 5- to 6-quart pan, combine broth, chicken (except breast pieces), onion carrots, ... cool. Continue simmering soup, covered, over low heat. ... 20 minutes), add zucchini to soup. Then quickly pull ... 6 to 8 servings.
Simmer fryer until tender and ... together finely diced zucchini, 1 onion, 2 cups ... off liquid into soup pot. Combine vegetables with 2 cans cream of chicken soup, 2 cups IMO or ... 12 or more, depending.