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Results 101 - 110 of 305 for chicken potato peas
101. CHICKEN SALAD
Whip cream and put in salad dressing. Pour over chicken and vegetables. Before serving, add shoestring potatoes and peas.
Cut chicken into large bite size pieces. ... buttered bread crumb topping if desired. Bake at 325 degrees for 1 1/2 hours or until all is tender.
103. CHICKEN POT PIE
Combine broth, 1 cup water, ... broth mixture and peas. Whisk remaining 1/3 cup ... baking dish. Stir chicken into vegetable mixture and transfer ... Cook about 20 minutes.
In a freezer bag add ... and basil. Add chicken and shake to coat. In ... potatoes, celery, carrots, peas, can of whole stewed ... with dumplings on top.
105. CHICKEN POT PIE
Cook chicken until tender, cut chicken off bone and cube. Then add peas and onions and cream of ... pie. Bake at 325 degrees for 35 to 40 minutes.
106. CROCK POT CHICKEN
Brown chicken in small amount of butter. Add all other ingredients and cook slowly in crock pot until done, about 4-5 hours.
107. HOT CHICKEN SALAD
Mix chicken, celery, onion, mayonnaise, pimentos, ... and pepper. Add peas and eggs and spread into ... cheese. Add crushed potato chips. Cook 25 minutes at 400°F in a 9x13-inch pan.
Sweet basil, oregano, rosemary, garlic powder, red pepper flakes, salt and pepper. Assemble all the ingredients except the wine into a ...
109. CHICKEN CASSEROLE
Combine casserole ingredients in 10 ... casserole dish. Combine Potato Topping ingredients and blend well. ... 45 minutes or until golden brown.
Cook fryer in about 3 ... the celery, onion, potato and bouillon. Thicken the broth ... Add soups, corn, peas and carrots and the butter ... serve. No baking required.
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