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Results 101 - 110 of 199 for chicken lemon wine mushrooms
101. CHICKEN MARSALA
Dredge chicken squares in the flour. Add ... by pouring the wine into skillet; pour pan drippings ... set aside. Combine mushrooms and remaining ingredients in skillet; ... then add to casserole.
Combine first 7 ingredients; mix well. Loosen skin on chicken. Spread 2 tablespoons butter ... tablespoons drippings. Saute mushrooms and green onions in pan ... add broth and wine; cook over medium heat, ... chicken. Yield: 4 servings.
Combine soups, wine/broth, chilies/peppers, lemon juice, onion and garlic powder ... minutes. Fold in chicken/turkey. Put into 2 quart ... Serves 4 to 6.
104. CHICKEN VERDICHIO
Split breasts for 4 halves. ... 8 minutes. Cut chicken into bite size pieces. Sprinkle ... while cooking. Add mushrooms and garlic. Remove garlic when ... from skillet. Add wine, lemon slices, simmer 10 to 15 ... Serve hot or cold.
105. CHICKEN MARSALA
Flatten chicken pieces between sheets of waxed ... green pepper, onion, mushrooms and garlic in skillet until ... to platter. Add wine and chicken to pan; simmer, ... chicken pieces with lemon slices. Serve with buttered noodles ... salad. Makes 6 servings.
106. CHICKEN MARSALA
Place each piece of chicken between 2 sheets of waxed ... skillet; cook until mushrooms are tender. Pour wine mixture over chicken; sprinkle with parsley. Yield: 2 servings.
107. CHICKEN CACCIATORE
Cut chicken into bite size pieces and squeeze lemon on top. Coat with flour. ... green pepper and mushrooms. Saute 10 minutes. Add ... parsley, tomatoes and wine. Cover and simmer 20 to 30 minutes. Serve over rice.
108. CHICKEN TETRAZZINI
Cook chicken in water. Reserve broth. Bone ... soup, milk, pimentos, mushrooms, water chestnuts, olives, seasonings, wine, cheese and chicken. Cook ... beautifully. Yield: 20 servings.
109. CITRUS CHICKEN
Skillet fry the chicken breast on medium heat turning ... to garlic. Add mushrooms to the pan to saute ... breasts with the lemon juice, wine and the juice of the ... parsley garnish. Serves 4.
Combine first 7 ingredients; mix well. Loosen skin on chicken. Spread 2 tablespoons butter ... tablespoons drippings. Sauté mushrooms and green onions in pan ... chicken broth and wine, cook over medium heat, ... chicken breast. Serves 4.
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