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Results 101 - 110 of 38,850 for chicken for 2
Preheat oven to 325°F. Wash chicken under cold running water inside ... onion and garlic for 2 minutes, then brown the ... desired. Makes 4 servings.
102. MEATBALL NOODLE SOUP
In the bowl of a ... half and reserve for soup, leaving remainder in food ... have home made chicken broth, use about 6 or 7 cups instead of the carton.
Preheat oven to 350°F. Lightly coat chicken with olive oil and season ... Reserve 1/2 cup for dressing. Use the remaining blend ... on top of chicken.
104. HERBED CHICKEN BITES
1. Skin and bone chicken meat, using a sharp knife ... may be used for dipping the chicken pieces before ... the Pacific NorthWest, V. Hillers
Wash, peel and cut vegetables ... zip bag, marinate chicken, crushed garlic and cut vegetables in refrigerator for 60 minutes in Italian dressing, ... rice or buttered noodles.
Melt butter in a skillet. ... casserole dish. Season chicken pieces with salt, pepper and ... served with au jus gravy directly from the casserole.
Preheat oven to 375°F. Blend ... butter. Sprinkle the chicken lightly, all over, with garlic ... foil and cook for one and a half to ... and brown the bacon.
These Mediterranean style kebabs are ... results of marinating for just a few hours. You ... spicy and tender chicken. If you don't have ... mg, Beta Carotene 176.66 mcg
109. CHICKEN-N-BISCUITS
Mix dry ingredients together, cut ... 1/2 inch thick; cut into 2-inch biscuits and place on top of chicken. Bake for 25 minutes in a 425°F oven.
110. CORN-CRISPED CHICKEN
Crisp, juicy, and perfectly greaseless! ... 3-lb. broiler fryer chicken, cut in pieces, in ... (moderate) 1 hour, or until drumstick is tender.
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