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Results 101 - 110 of 788 for canned wild rice
Wash rice, boil 15 minutes and ... kettle, add rice, chicken broth, mushrooms, mushroom soup, diced bacon. Cook low heat for 1 hour. Do not add salt.
Snip bacon into Dutch oven that has 1 can of chicken broth in it. ... spices. Simmer. Put rice into other pan. Cover with ... added to the soup.
Cook package of wild rice mix and brown rice as ... Cook on low all day or at least 6 hours. Add additional milk or water if mixture is too dry.
Mix all ingredients and place in 3 quart (9 x 12) casserole. Bake at 350 degrees for 1 hour with last 10 minutes, covered with foil.
Mix all ingredients well and bake in a large casserole dish at 350 degrees for 45 minutes or until bubbly. Stir occasionally while baking.
Cook chicken breasts in seasoned ... size pieces. Cook rice according to directions on package ... until hot through. Can be made the day before. ... Serves 18 to 20.
Line a 9 x 13 inch pan with foil (enough to seal over top casserole). Then add first 5 ingredients. Brown and season 4 to 6 pork chops. ...
Cook rice as per directions. Saute onion ... 350 degrees for 30 to 40 minutes. Serves 10 to 12. This is great for using up Thanksgiving turkey!
109. WILD RICE HOTDISH
Saute mushrooms, celery, onions and ... shrimp, crabmeat, cooked rice. Stir in milk. Put ... butter until brown. Serve like gravy over hotdish.
110. WILD RICE HOTDISH
Mix all together. Season well and bake at 350 degrees for 45 minutes.
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