Results 101 - 110 of 258 for bulk potatoe

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Total cooking time: 23 to 33 minutes. 4 servings. Combine the onion, celery and carrots in a 3 quart casserole. Cover, microwave at High ...

Mix the first five ingredient ... Brown and crumble bulk sausage. Drain on paper towel. ... apple over sweet potato mixture. Sprinkle sausage over top ... 40-45 minutes. Serves 6-8.

Preheat oven to 350 degrees. ... spread evenly. Place potatoes in next layer. Season to ... hour. Serve 4 to 6. Serve with salad and biscuits.

Press crescent rolls into pizza ... this order. Sausage, potatoes, cheese. Beat together eggs, ... Parmesan cheese. Bake at 375 degrees 20-30 minutes.

Brown sausage and drain. Cool. ... crust. Sprinkle with potatoes and cheese. Beat eggs, milk, ... Parmesan cheese. Bake 30 minutes. Slice and serve.



In skillet, cook sausage until ... and up sides to form crust, sealing perforations completely. Spoon sausage over crust. Sprinkle with potatoes.

Separate crescent rolls into 8 ... dough. Sprinkle with potatoes and cheese. Combine eggs, milk, ... 5 additional minutes. Makes 6-8 servings.

Cook sausage until browned and ... and sprinkle with potatoes and cheese. Combine eggs, milk, ... mixture. Add that when you are ready to serve.

Simmer vegetables in broth and water in a covered Dutch oven for 10 minutes or until tender. Brown sausage and drain. Add flour to half of ...

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