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Results 101 - 110 of 146 for bread bran
Heat oven to 350 degrees. Grease loaf pan. Blend ingredients in mixing bowl. Pour into prepared pan. Bake about 45 minutes.
Dissolve the soda in 2 cups boiling water. Set aside to cool. Cream butter and sugar in bowl of electric mixer. Beat in eggs. Stir in ...
103. BRAN FRUIT BREAD
Stir together first 4 ingredients (set aside). Combine cereal with fruit. Let stand to moisten cereal. In a large bowl, cream butter with ...
In a mixing bowl, thoroughly cream together shortening and sugar. Add egg; beat well. Stir in cereal, bananas, and vanilla. Sift together ...
105. CHERYL'S BRAN BREAD
Dissolve dry yeast in 1/4 ... sugar, oil, salt, bran and 4 cups flour. Stir ... minutes. Brush top with butter and put back in oven for 10 minutes.
106. STEVIE'S BRAN BREAD
Dissolve yeast and 1 1/2 ... germ, powdered milk, Bran Flakes, oats and wheat flour. ... and put in bread pans. Let rise 30-45 minutes. ... cool on wire racks.
107. APRICOT-BRAN BREAD
Pour enough boiling water over ... and salt. Mix bran cereal, milk, eggs and oil. ... additional sugar. Bake at 350 degrees about 1 hour. Makes 1 loaf.
108. ALMOND BRAN BREAD
Preheat oven to 325 degrees. ... and baking powder. Add bran and egg whites. Pour the batter into greased bread loaf pan. Bake for 25 minutes.
109. BRAN COCONUT BREAD
Sift all the ingredients together in a bowl. Add sugar then beaten eggs and milk. Add melted shortening. Stir in grated coconut and fruits. ...
Cream together shortening and sugar. ... nutmeats and all bran. If needed, add 1 ... Pour in batter and bake at 350 degrees for 45 to 60 minutes.
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