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Results 101 - 110 of 259 for blueberry sour cream salad
101. BLUEBERRY SALAD
Dissolve Jello in boiling water. ... until set. Blend and spread over salad. May also make same salad using peach Jello and peach pie filling.
102. BLUEBERRY SALAD
Dissolve Jello in boiling water; add other ingredients and place in refrigerator until set. Cover with topping: Sprinkle with chopped nuts. ...
Mix together and Jello in an oblong casserole dish. Mix the following ingredients well and spread over Jello. Chill and serve.
Dissolve jello in boiling water; ... 13x9 pan. Mix sour cream and cream cheese until smooth. ... and vanilla. Spread on top of jello and chill.
Mix Jello in boiling water until dissolved. Stir in pineapple and pie filling. Pour into 8x12 glass pan. Let set in refrigerator until ...
Wipe large gelatin mold or ... mixing bowl, combine sour cream and remaining orange juice. Chill. Remove salad from mold; serve with sour cream mixture. Makes 10 servings.
Use pineapple juice and enough ... refrigerator until firm. Cream together sugar, cream cheese and vanilla. Fold in the sour cream and spread on the top of the congealed salad. Sprinkle nuts on top. ... Jello and pie filling.
Mix water and Jello well. Let cool and add pineapples and pie filling. Let congeal. Beat all ingredients and spread on top.
109. BLUEBERRY SALAD
Drain fruit, add enough water ... pour over Jello. Add fruit and congeal. Beat above ingredients with mixer. Top congealed salad and refrigerate.
Mix jello with boiling water. ... mixture congeal. Mix sour cream, cream cheese, sugar and ... Whatever jello flavor is used, use same type of fruit.
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