Results 101 - 110 of 176 for beef stroganoff skillet

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Cook and stir beef in 2 tablespoons of butter in 10 inch skillet over low heat until brown. ... Note: Beef is easier to slice if partially frozen.

Heat oil in large skillet. Add mushrooms and onion; ... shakes of Worcestershire sauce and heat through. Serve over noodles. Yield: 6 to 8 servings.

Place 1 1/2 pound sirloin ... a heavy 10-inch skillet until hot. Add onions and ... timer and cook for 2 minutes. Serve with noodles and peas.

Partially freeze beef. Thinly slice across the ... In a large skillet cook and stir half the ... one minute more. Serve over noodles. Serves 4.

Use electric skillet or skillet with lid. Saute ... 1/2 pint sour cream in mixture if desired or serve separately on table with chopped parsley.



Combine flour, salt, and pepper. ... onions. Remove from skillet. Brown meat; remove from ... sour cream just before serving. Serve over noodles.

Trim fat from steak; partially ... Coat a 10" skillet with vegetable cooking spray and ... Garnish with parsley sprigs, if desired. Makes 6 servings.

Trim fat from beef; tenderize. Cut beef crosswise ... heat large, heavy skillet. Melt 1 tablespoon butter. ... over noodles. Makes 6 servings.

Brown meat in large skillet. Add onion, mushroom soup, ... sauce, mixing well. Sprinkle with parsley and serve over rice or noodles. Serves 6.

Cut meat diagonally into very ... tender; remove from skillet. In same skillet, brown ... heat through. Serve over hot noodles or rice. Serves 4.

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