Results 101 - 110 of 146 for beef leftovers

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Saute beef in 1 tablespoon oil or ... the last 5 minutes you add the egg and leftover vegetables. Total cooking time: 30 to 45 minutes. Serves 4.

Brown hamburger in soup pot, drain off fat. Brown onion a little. Add cut up raw veggies, canned tomatoes, meat, water and bouillon cube. ...

Brown ground beef and onion in frying pan. ... finally the mashed potatoes. Bake 350 degrees for 45 minutes. Sprinkle with cheese for last 5 minutes.

Combine salad dressing, pickle, catsup, ... In bowl, combine beef, beans, celery, onion and ... mixture over bean mixture. Toss lightly. Chill.

Sa ute garlic in oil. Mix with ... cook until tender. Add bens, tomatoes and leftover beef and noodles. Add salt, pepper and oregano to taste.



Combine salad dressing, pickle, catsup, ... In bowl combine beef, kidney beans, celery, onion, ... mixture; toss lightly. Chill. Makes 5 servings.

Or 1 pound ground beef, browned. Put water, salt ... ingredients. Simmer until vegetables are cooked and done. Makes about 4 quarts. Freezes well.

With 2 knives or pastry ... dough layer the beef and then layer the oysters ... of the uncooked pie if a crunchy crust is desired. Serves 6-8.

Brown hamburger and onion. Add soup and beans, including 1/2 cup liquid. Mix potatoes, milk and egg together. Put hamburger mixture into ...

Place beef, carrots, onions, potatoes, soup, ... first. Bake in 275 degrees for 5 hours. Add peas or other cooked vegetables in last 1/2 hour.

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