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Results 101 - 110 of 432 for baked pumpkin bars frosting
101. FROSTED PUMPKIN BAR
Combine all ingredients. Grease and flour cookie sheet pan. Bake in cookie sheet at 350 degrees for 20-25 minutes. Frost bars while warm, but not hot.
102. PUMPKIN BARS
Mix together. Put into a ... jelly roll pan. Bake at 350 degrees for 20 ... spread on cooled bars. NOTE: The cloves, allspice ... don't care for bars.
103. FROSTED PUMPKIN BARS
Mix all above ingredients together. ... jelly roll pan. Bake at 350 degrees for 20 ... until set. Mix the above together. Frost bars when cool.
104. PUMPKIN BARS
Mix together, pour into a 1 x 17 1/2 x 12 inch pan, bake at 350 degrees for 30 minutes. Cool. Mix all together, spread on bars.
105. PUMPKIN BARS
Mix together all ingredients. Pour ... cookie sheet (17x11). Bake at 350 for 25 minutes or until done. Frosting: Melt the butter and ... ingredients. Spread on bars after cool.
106. FROSTED PUMPKIN BARS
Preheat oven to 350 degrees. ... greased and floured jelly roll pan (10x15). Bake about 25 minutes until done. Blend with mixer and spread on bars.
107. PUMPKIN BARS
Mix together. Put in greased jelly roll pan. Bake 20-25 minutes. Mix together and spread on cooled bars.
108. PUMPKIN BARS
Blend ingredients at low speed ... sheet cake pan. Bake at 350 degrees for 25-30 minutes. Beat frosting ingredients for 5-7 minutes until creamy. Spread on cooled bars.
109. PUMPKIN BARS
Beat first four ingredients together ... jelly roll pan. Bake at 350 degrees for 25 to 30 minutes. Cool and frost. Frosting: Beat all ingredients together ... Spread on cooled bars. Large Batch.
110. PUMPKIN BARS
Bake at 350 degrees. Grease 15 x 10 inch pan. Combine all bar ingredients, except nuts and raisins; ... Cool. Combine all frosting ingredients; beat until smooth. Spread over cooled bars. Makes 48. Store in refrigerator.
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