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Results 101 - 110 of 202 for baked pork roast
Put bread crumbs on a ... with foil and bake for 20-25 minutes, or until ... platter; pour onion sauce over the meat. Serve hot. Yield: 6 servings.
102. SAGE PORK ROAST
Preheat oven to 325 degrees. ... pepper. Rub into roast. Bake 1 hour 45 minutes. Parboil ... Discard string and cut meat in thin slices. Serves 8.
103. LOIN PORK CHOP ROAST
Prepare stuffing mix as directed ... to cover the roast you will make. Begin to ... let steam out. Bake covered for 40 minutes at ... or so before serving.
104. PORK ROAST
Combine cumin, garlic, salt and ... on top of roast. Bake at 350°F for 40 minutes ... gravy. Garnish with fresh pineapple and serve with rice.
Place pork fat side up on rack ... powder. Rub into roast. Bake at 325 degrees for 2 ... drippings and glaze to make 1 cup. Boil. Serve with meat.
106. PORK ROAST
Preparation time: 20 minutes. Rub ... garlic, cider, broth. Bake 30 minutes at 425 degrees. ... 3 minutes. Add remaining ingredients and heat.
Mix all ingredients in small ... in sauce and bake at 325 degrees for 3-4 hours. (Excellent with corn, applesauce and baked or mashed potatoes.)
108. MANDARIN PORK ROAST
Trim excess fat from roast. Sprinkle roast with salt, ... oven. Cover and bake at 325 degrees for about ... occasionally. Serve with warm pan drippings.
109. PORK ROAST CASSEROLE
Boil pork roast until done. Let cool and ... over it and repeat the same again until dish is full. Bake about 20 to 25 minutes at 325 degrees.
Place roast fat side up in a ... pour over roast. Bake, uncovered at 325 degrees ... minutes. Serve with any remaining sauce. Yield: 8 servings.
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