Results 101 - 110 of 191 for apple pie crumb topping

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Slice Granny Smith apples into 9" unbaked pie shell. Mix first 6 ingredients ... from oven; mix crumb topping together, sprinkle over pie. Bake until pie is golden brown.

Put all filling ingredients into ... into the baked pie shell. To make topping, melt butter in a ... take care of excess zucchini during season.

Toss apples with lemon juice, then 2 ... buttered 10 inch pie pan. In blender, combine remaining ... Pour over apples; top with Crumb Topping. Bake at 350 degrees ... in butter and nuts.

Heat oven to 400 degrees. ... fit 9-10 inch pie plate. Prick bottom and each ... the filling. Combine apple, sugar, 2 teaspoons cinnamon, ... aside. To make topping, stir 2/3 cup flour, ... mixture forms coarse crumbs; stir in walnuts. Spoon ... crumb mixture over top. Bake 40 minutes. If ... top with whipped cream.

Toss apples with lemon juice, then 2 ... in buttered 10" pie plate. In a blender, combine remaining ingredients, except the crumb topping. Blend on low 3 ... pour over apples; top with crumb topping. Bake in ... bake at 350 degrees.



Pare, core and quarter apples; halve each quarter. Place ... lemon juice. For topping, combine 1/2 cup sugar ... topping on the pie. Bake at 325 degrees for 1 hour.

Prepare 9 inch pastry. Peel ... to 8 baking apples. Combine 1 cup sugar ... cinnamon. Bake at 400 degrees about one hour, or until apples are tender.

Blend all together and sprinkle on top of filling. Blend all together ... refrigerate 30 minutes. Then whip until stiff. Good on apple or pumpkin pie.

Mix all of pie ingredients and put in pie ... mix all of topping ingredients until crumbly and spread over top of apples at 400 degrees for 40 to 50 minutes.

Prepare pie crust: In large bowl, combine ... it resembles coarse crumbs. Stirring gently with fork, ... Refrigerate while preparing topping and filling. Prepare Crumb Topping; ... and coarsely chop apples. In large bowl, combine ... slits randomly, in top crust of pie to allow ... 8 servings. Lakewood Elem.

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