6 apples
1/2 c. sugar
1 tbsp. cinnamon
1 tbsp. cornstarch
1 pie shell

TOPPING:

3/4 c. flour
1/3 c. butter
1/2 c. sugar

Mix all of pie ingredients and put in pie shell. In a bowl, mix all of topping ingredients until crumbly and spread over top of apples at 400 degrees for 40 to 50 minutes.