| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 108 of 108 for adobo
101. CHICKEN ADOBO
Mix 6 ingredients and cook on high heat for 20 minutes. Add salt; simmer for 5 minutes. Drain half of the liquid from pot; add soy sauce. ...
1. Cut meat into desired size pieces. Wash and drain. 2. Place meats in pan with all remaining ingredients. 3. Cover with enough water to ...
Place meat in saucepan. Add vinegar, garlic, pepper, salt, soy sauce and water. Cover and cook slowly until meat is tender and most of ...
104. CHICKEN ADOBO
Cut chicken breasts into halves. Mash the cloves of garlic. In a large pot, add everything together, cover and simmer. Stir occasionally. ...
105. CHICKEN ADOBO
Combine all ingredients in a ... chicken is light brown. Serve with white rice. Serves 4-6. Variation: Substitute chicken with pork for PORK ADOBO!
Cut pork into 1 inch cubes and cut chicken into 4 pieces. Saute pork and chicken in small amount of oil along with chopped garlic. Add cut ...
107. CHICKEN ADOBO
Clean chicken and cut into pieces and put into a large pot. Add all ingredients. Cover and let simmer until tender about 1 hour 15 minutes.
Clean chicken and cut into pieces. Season with salt and pepper. Place in a saucepan and add the bay leaf, garlic and vinegar; let simmer ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables