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Results 1 - 10 of 11 for yankee chicken
Place chicken in medium bowl. Sprinkle with ... stand 15 minutes. Add remaining ingredients. Mix well. Cover and refrigerate 6 hours or overnight.
Skin chicken and baste in sauce 1/2 ... over and spoon sauce on other side. Bake another 20 minutes. Unused sauce may be retained and used again.
STEP 1: Peel and chop ... start over. Add chicken stock and bring to a ... paste to you Yankees) brown 2 to 3 ... forget the ice cream for dessert!
In a small bowl combine the flour, salt and pepper. Coat the roast with the seasoned flour, tapping off any excess. Reserve the remaining ...
Mix all ingredients together except bread crumbs and put into casserole dish. Cover with bread crumbs. Bake at 350 degrees for 1 hour.
Melt butter in 4 quart Dutch oven. Saute vegetables until tender, about 10 minutes. Stir in flour and seasonings until smooth. Remove from ...
Melt butter in 4 quart Dutch oven. Saute vegetables until tender. Stir in flour and seasonings until smooth. Remove from heat, stir in ...
In skillet, brown frankfurters and cook onion with basil in butter until tender. Stir in remaining ingredients except the parsley. Heat. ...
In a large skillet brown rice in butter. Add onion flakes, saute 1 minute. Dissolve bouillon in hot water. Add water mixture to rice. Boil ...
Place chicken in medium bowl; sprinkle with ... ingredients; mix well, cover and refrigerate 6 hours or overnight. Makes 2 to 3 main dish servings.
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