Results 1 - 10 of 93 for white molasses

1  2  3  4  5  6  7  8  9  10   Next

Cooks Note: If you haven't much experience in making candy, a candy thermometer will be very helpful in avoiding failures. In a heavy ...

In a mixing bowl, cream ... in egg yolks, molasses and water. Combine flour, baking ... bowl, beat egg whites until stiff peaks form. Gradually ... racks. Yield: 8 dozen.

Mix together oil, peanut butter, eggs, molasses and sugars. Add flour, leavenings ... Bake at 375°F for 10 to 12 minutes until set but not hard.

This cake is very moist and even better when 2 days old! Combine all ingredients. Pour into 13x9-inch baking pan. Bake at 375°F for ...

These muffins are light and very moist. The top has a crunchy and somewhat caramelized feeling and taste when fresh out of the oven. Even ...



Cream shortening and sugar. Add eggs, beat. Add molasses; beat. Add cinnamon, baking ... balls, roll in white sugar until covered. Bake 10 ... Do not over bake.

1. Sift together flour, salt, ... in eggs and molasses. Add dry ingredients and ... Roll balls in white sugar and place on baking ... golden. Cookies will flatten.

Cream together butter and brown ... well. Mix in molasses and wheat germ. Sift in white flour, salt, soda and spices ... oven for 12-15 minutes.

Cream shortening, sugar, and molasses. Add in salt, nutmeg ... cookie sheet in 350°F oven for 10 minutes. Cool and frost. Makes about 6 dozen.

Preheat oven to 350 degrees. Mix shortening, eggs, sugar, molasses together well. Blend in all ... 10 to 12 minutes, longer for crispy cookies.

1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index