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Results 1 - 9 of 9 for weight watchers cucumber salad

Combine all ingredients, except lettuce ... cold. Line tuna salad plates with lettuce leaves. Divide ... portion on each plate. Makes 2 servings.

Layer ingredients in order listed. Makes 4 servings. (1 serving = 1 1/2 P, 1/2 B, 1 Fa, 3-4 V, 30 O.C.) If nonfat mayonnaise is used, count ...

Drain green beans, mushrooms, and pimentos. Chop celery, cucumbers, and cauliflower. Add onions, ... serving. Keeps well for one week in refrigerator.

In a small mixing bowl, ... until smooth; add cucumber and onion and stir to ... servings. Each serving provides: 1 1/4 vegetable, 1 fat, 15 calories.

Pour boiling water over Jello stir well. Cool. Then add remaining ingredients and mix well. Pour into 8 x 8 cake pan and refrigerate. ...

Mix all ingredients in large bowl. Cover and let stand in refrigerator overnight.

Cover the bottom of a ... layer - sliced cucumbers; 4th layer - grated ... dressing. Garnish top with sliced Italian tomatoes. Yields: 10-12 servings.

Layer vegetables as listed and top with the following dressing sealing the edges: Mix well and cover vegetables. You may sprinkle grated ...

Drain corn. Set aside. Chop bell pepper, onion, and cucumber. Mix all ingredients. Let stand in refrigerator about 2 hours before serving.

 

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