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Results 1 - 10 of 106 for warm dips
Sauté onion in butter, add ... other ingredients. Serve warm with chips of your choice ... this recipe and still never have any leftover. Enjoy!
Cook and drain spinach; place back into pot adding mushrooms, sauce, and cheese. Dip should be creamy. Heat to a simmer, then serve with tortillas.
Preheat oven to 350°F. Grease an 8x8-inch baking dish. Set one cup of cheese to the side. Mix all of the above ingredients together (mix ...
Layer ingredients in order as ... in a baking dish. Heat in a 350 degrees oven until bubbly (about 15 minutes). Serve warm with tortilla chips.
In 2 quart microwave safe ... minutes or until heated through, stir once. Garnish with additional mushrooms and bacon. Makes about 2 cups dip.
Preheat oven to 325 degrees. In 1-quart casserole, thoroughly combine all ingredients. Bake 20 minutes or until heated through. Serve with ...
Brown meat in skillet; drain. Reserve 2 tablespoons tomatoes for garnish. Add remaining tomatoes and taco seasoning to skillet. Cook 5 ...
Heat oven to 400 degrees. Lightly grease outside of a 10 ounce custard cup. Place inverted cup on shallow baking pan. Place tortilla over ...
Mash artichoke hearts in bowl. ... well. Bake uncovered in 325 degree oven for 20 minutes. Serve warm with corn chips or relishes (vegetables).
Cook bacon and crumble. Reserve 2 1/2 tbsp. of drippings and saute mushrooms and garlic until tender. Add onion soup mix, pepper and cream ...
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