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Results 1 - 10 of 35 for grape coleslaw
In small jar blend vinegar, ... ready to serve, drain off extra dressing and spoon coleslaw into chilled bowl. Top with toasted nuts and grapes.
In small bowl or jar ... serve, drain off extra dressing and spoon cole slaw into chilled bowl. Top with toasted nuts and grapes. Makes 10 servings.
Core and dice unpeeled apples ... Toss with cabbage, grapes and almonds. Combine vinegar, sugar ... Romaine leaves. Fill with slaw. Chill. Serves 6.
Combine vegetables and grapes. Add dressing and toss.
Chop cabbage coarsely; put in mixing bowl. Add grapes and almonds. Make a paste ... mayonnaise. Decorate with wreath or parsley and grapes. Serves 12.
Combine cabbage, grapes and almonds in a large ... mixture; stir gently to coat. Chill at least 1 to 2 hours before serving. Yield: 8 servings.
You can use more or less mayo depending on how creamy you like it. I have also used pineapple in this as well - it is great! Mix slaw, ...
Put slaw mix in a ... chopped apple, cut grapes and dried cranberries. Slowly add ... desired. The salty-sweet, crunchy mixture is a hit! . Norton
In a large bowl, whisk ... until blended. Add coleslaw mix, apple, grapes, and walnuts. Toss to coat. Cover, refrigerate for at least 1 hour.
Mix all together and refrigerate.
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