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Results 1 - 10 of 250 for vegetable pork soup
Heat oil on medium heat and brown pork chops. When brown, drain oil and add both cans of soup. When cans are empty, ... gravy over rice. Enjoy! .D.
Cut pork in 1/2 inch cubes. Shake ... minutes. Stir in green pepper and pimiento. Simmer 5 minutes more. Sprinkle with parsley. Ladle into bowls.
For 4 servings you will need: 1. Cut pork in 1/2 inch cubes. Shake ... pimento. Simmer 5 minutes more. 4. Sprinkle with parsley. Ladle into bowls.
Cut pork into 1 inch cubes. Shake ... ladle into bowls. For a variation, this recipe may be used with lean veal or chicken instead of the pork.
In a large kettle, brown ... 20 minutes or until vegetables are tender. Stir in torn spinach and simmer another 3 minutes. Yield: 12 servings.
Preheat oven to 350°F. In ... heat oil. Brown pork chops on both sides and ... large bowl, combine soup, milk, sour cream, pepper ... brown. Makes 4-6 servings.
Mix together cream of mushroom soups and milk, then set aside. ... near you. Put vegetable oil in a deep frying ... Then coat the pork chops into the dry ingredients. ... the last ten minutes.
Made this recipe by accident. ... cream of mushroom soup but opened cans of chicken ... grated cheese. Brown pork chops and season to taste ... to 6. . (Rollie)
Discard 1 flavor packet from soups. Bring pot of water to boil. Add noodles and vegetables. Boil until noodles are ... oil. Stir in pork, ginger and garlic. Cook, ... scallions. Toss to combine.
In a large frying pan, heat enough vegetable oil to cover 1/4 of ... 1 or 2 pork chops in container and shake ... cream of mushroom soup with 2 cans of water. ... may be halved. (Wisconsin)
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